COUSCOUS
The national dish of Morocco. Steamed semolina topped with vegetables, chickpeas, and your choice of protein. Served on Fridays and by request.
Productos relacionados
-
-
Harira - Sopa tradicional marroquí
The traditional Moroccan soup with tomatoes, lentils, chickpeas, herbs, and meat. Often enjoyed during Ramadan.
-
Spanish 
English
Valoraciones
No hay valoraciones aún.